Best Meat Slicer Under $100
You love buying deli meat for snacks and lunches. However, the bills at the deli can add up with the amount of meats and cheeses you buy.
Investing in a meat slicer for your home is a good option to save money long term on deli bills. You might be hesitant on spending the money for a meat slicer of your own, but the right one will pay for itself.
I’ve looked at the reviews of meat slicers to find the best meat slicer under $100 for you. The best way to save money with an at-home meat slicer is to buy the meat in bulk frozen, cut off what you need, and freeze the rest until needed.
Thus, the best slicer has the capacity to cut frozen meat. The best slicers should also cut uniform, clean slices. Once you’re done using it, you also want your slicer to be easy to clean so you can get all the bacteria off.
|Chef's Choice 609||7 inch||100 Watt|
|Elite Gourmet EMT-503B||7.5 inch||130 Watt|
|Continental PS77711||7.5 inch||150 Watt|
|ARKSEN 7.5"||7.5 inch||180 Watt|
|ARKSEN 8.7"||8.7 inch||180 Watt|
The Chef’s Choice 609 is at the top of the budget at around $100, but it’s certainly the best.
The cast-aluminum and stainless-steel that comprise the slicer make it durable. The seven-inch serrated blade can cut slices ¾ of an inch and thinner.
Practically every part of the machine is removable for easy cleaning, and it comes with a safety fuse to protect against power surges.
The only complaint in reviews was that the serrated blade tore up some softer meats and cheeses. But a smooth blade can be purchased separately if you plan to cut softer items.
It makes precise, thin cuts that can be under a half an inch thick. It also has an easy to clean design, so cleanup is a breeze. The serrated blade works well with frozen meat, so buying in bulk is ideal with this model.
The slowness makes it safer to use without injury, but it makes it take longer to slice. Reviews also claim that you can’t reach the thinness of a deli and that it isn’t great for cheese. If you just want something for sturdy meats and breads, it’s a decent option for the price.
It also comes with a spiked meat holder to hold the meat in place while slicing, but the reviews say that the spikes are too small and awkwardly shaped. They don’t work for all meats, which makes slicing difficult. If you want a really cheap option just to try out a meat cutter, this could be a decent option for cutting thawed meats.
This slicer is easy to clean and cuts slights 3/8 of an inch and thinner. The worst detail about the Arksens found in reviews is that apparently they can’t cut frozen meat. The description on Amazon says they can, but the user manual that comes with them says they cannot, according to reviewers. If you buy one, buy with the caution of not being able to cut frozen meats.
- Horsepower: How often will you use your slicer? Generally speaking, higher horsepower slicers are designed for more frequent use.
- Blade Size: Premium slicers tend to have larger cutting blades for all-around use, whereas entry level models use smaller cutting blades for lighter use.
- Product Tray Size: If you plan to slice products larger than 12″ it’s important to verify that the slicer’s carriage will accommodate it prior to purchasing the slicer.
- Belt Driven or Gear Driven: In theory, a slicer with a gear driven blade will be more durable. However if your gear-driven slicer does require a repair, it will cost more than replacing a drive belt.
- Cleaning Leg: Some slicers come with a special kickstand leg that lets you prop up the deli meat slicer to clean beneath it.
The Chef’s Choice 609 Premium Electric Food Slicer is easily the best meat slicer under $100 on the list. It’s everything you need from a meat slicer at home. It’s easy to clean. It can cut thin or thick slices, depending on your preference.
It can cut your frozen meats with ease. The only issue is that it comes with a serrated blade that isn’t ideal for everything. But even that has a solution, since you can buy a smooth blade if you want to. If you’re looking to try a meat slicer for at home use, the Chef’s Choice is the best choice, because it’s going to give you the best quality for your dollar.